The darkened milk chocolate bar has a hint of smokey sea salt that balances the flavors of pecan and maple. Cacao that has been sustainably harvested from locations of south America makes up Coda Signature chocolate. CODA Signature Maple & Pecan Chocolate Bar. Each of these beans reflects the unique climate and customs of its origin, combining to create opulent, rich flavor characteristics unmatched by any other.

Sweet Maple, Smooth Pecan Butter, and Wood Smoked Sea Salt

• Recreational: 100 mg THC chocolate edibles – 20 pieces per bar, 5 mg THC per serving
• Medicinal: 1000 mg THC chocolate edibles – 20 pieces per bar, 50 mg THC per serving
• Flavor Notes: South American darkened milk chocolate, pecans, maple, smoked sea salt

All the cocoa used to make Coda Signature chocolate is sourced ethically. The cacao beans we utilize to make our chocolates are native to several regions of South America. Every variety of chocolate we provide has a distinct flavor and personality that reflect the geography, culture, and customs of the regions from where it originates.

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